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PLANTFEED// "AIRE CBD Series // Rose & Raspberry CBD infused panna cotta."// by Kelly Mason


"Aire is made from CBD and refined hempseed oil with added hemp terpenes. No THC.

You won’t find any additives, preservatives, chemicals or flavourings in our oils. Plus we’ve taken every bit of THC out. That means no unwanted side effects. All natural, all organic, all hemp. Like life, we think it’s best to keep things simple. So we only use one ingredient in our oils. Hemp. Everything – the CBD, the terpenes, the carrier oil – all come from this one magic plant. We blend premium-grade CBD with hemp-plant terpenes to kick start the 'entourage effect', helping your body and mind get the most out of every drop."


Note: You can make these desserts without using CBD.

Serve Est. 8

Dish Type. Dessert

Vegan. GF

Freezer friendly - 1 Month 


* 1 can full fat coconut milk (Exclude the water liquid)

* 2 Tsp agar agar powder

* 1/4 cup maple syrup

* 4-6 drops CBD oil

* 2 Tbsp Freeze dried raspberry powder

* 1 Tsp Rose water

* 1 Tsp Vanilla bean extract

* 1 Tsp lemon juice

* Pinch sea salt


1. Blend the coconut milk, maple, raspberry powder, rose water, vanilla, lemon and salt and blend until well combined.

2. Place the mixture into a sauce pan and add agar agar powder. Bring to the boil and then simmer for a few minutes.

3. Remove from the heat and allow to cool slightly before adding the CBD oil.

4. Transfer the infused milk into individual silicone molds and allow to reach room temperature before placing in the freezer for at least 6 hours to set.

5. Once set remove from the freezer and remove from the molds. Allow the dessert to reach room temperature before serving.

6. Once ready to serve plate the dessert ...


* 1/4 Cup dried white mulberries

* 1 Tbsp Freeze dried raspberry powder

* 1-2 Tbsp dried rose

Enjoy totally, completely & with all of your being.


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